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Iron and zinc deficiencies in China: what is a feasible and cost-effective strategy? |
Ma G, Jin Y, Li Y, Zhai F, Kok F J, Jacobsen E, Yang X |
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Record Status This is an economic evaluation that meets the criteria for inclusion on NHS EED. Bibliographic details Ma G, Jin Y, Li Y, Zhai F, Kok F J, Jacobsen E, Yang X. Iron and zinc deficiencies in China: what is a feasible and cost-effective strategy? Public Health Nutrition 2008; 11(6): 632-638 Indexing Status Subject indexing assigned by NLM MeSH Adolescent; Adult; Aged; Aged, 80 and over; Anemia, Iron-Deficiency /epidemiology /therapy; Child; Child, Preschool; China /epidemiology; Cost-Benefit Analysis; Diet /standards; Dietary Supplements /economics /utilization; Female; Food, Fortified /economics /utilization; Humans; Infant; Infant, Newborn; Iron /deficiency; Male; Middle Aged; Nutrition Assessment; Nutrition Surveys; Nutritional Physiological Phenomena /physiology; Nutritional Requirements; Pregnancy; Risk Assessment; Zinc /deficiency AccessionNumber 22008101025 Date bibliographic record published 13/05/2009 |
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